Name: Tuna Salad Crackers
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 servings
Cuisine: American
Ingredients: 6 wheat crackers; 1 2.6-ounce pouch low-sodium light tuna; 1 tablespoon reduced-fat olive oil mayonnaise; 0.5 cup red pepper strips; 0.5 cup cucumber slices; 1 single-serve sun-dried-tomato hummus dip

Question 1

How should I store leftovers?

Accepted Answer

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently before serving, or enjoy cold depending on the dish.

Question 2

Can I make this recipe ahead of time?

Accepted Answer

You can prep the ingredients in advance and cook when ready. Most components reheat well; add fresh garnishes just before serving for the best presentation.

You May Also Like

You Might Also Like